Dairy-Free, Sugar-Free, Soy-Free, Healthy Dark Chocolate Fudge Recipe

At the moment I am on a pretty crazy and restrictive diet as I am trying to track down some food allergies that have been bugging me. So because I have been mostly eating veggies and fruits, I have been craving some good dark chocolate. But, even the best dark chocolate I can find all seem to contain dairy, soy, and sugar all things I am trying to avoid.

 

Well, last night I hit the jackpot. I found a healthy chocolate fudge recipe that I modified a bit based on the ingredients that I had – and I am so glad that I did!

Recipe Ingredients:

Also make sure you have some parchment paper on hand.

How to make it:

1. Combine all the ingredients into a pan on your stove over medium-low heat.
2. Once melted and mixed well, pour it into a pyrex dish over parchment paper on the bottom and sides.
3. Put the dish in the fridge for a few hours.
4. Chop your dark chocolate into pieces and enjoy!

Final Thoughts

This chocolate is very dark and rich and amazing. If you want it a little sweeter you can – of course – be a little more generous with the honey.
Who knew that you could get some fantastic tasting chocolate without dairy, soy, or sugar?

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  • natural dark chocolate without sugar
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Comments

  1. i’m SOOOOO trying this…as soon as possible! it looks so good!

  2. I just got hungry reading this! Superb.

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