According to the Centers for Disease Control and Prevention 26 million Americans have diabetes. They also predict that if current trends continue, 1 in 3 Americans will have diabetes by 2050.  In light of these staggering statistics, I’d like to share five sure-fire ways to help lower your sugar—for those who feel they’ve tried everything. […]
Queen Bee Raw Honey Review
Occasionally we at NHE get the opportunity to review some natural products that small companies send us and recently we got a batch of raw honey from the folks at Queen Bee Raw Honey. I was particularly excited to the get the batch because as we have written about before there are some great health […]
How to Dry Herbs in the Oven
Whether you have your own herb bed in the back yard, or gather plants in the wild for your herbal medicine chest, unless you properly dry and store them, you labor in vain. Most herbalists recommend air drying herbs to preserve their volatile oils. However, living in a humid area prevents me from simply hanging […]
Health Benefits of Black Beans & How to Cook Black Beans
In other parts of the world, beans are a staple item. In fact, the Brazilian Food Pyramid actually has a section devoted to beans. Why are beans consumed all over the world? Basically, they are really good for you; and they are cheap. The Black bean, or black turtle bean, is a variety of the […]
Canning And Freezing Greens
If I could grow only one thing in my garden, I’d have to choose greens. Now, if I had to narrow that down to a specific variety, I’d be in trouble. But if I could grow just greens, I would have an endless variety—spinach, kale, collards, Swiss chard, beet tops, cabbage, lettuce, and more. And […]
How to Properly Collect and Store Eggs
So, you purchased your hens and they are starting to lay. But the eggs are a little messy when you bring them in. Should you scrub them with antibacterial soap? What about the eggs that you found in a pile behind the hen house—how do you know they are okay to eat? You cracked an […]
5 Benefits of Raising Your Own Meat
I rarely buy meat at the grocery store. For years now our family has raised our own chickens or pigs for butchering, or hunted deer in the forest. There are many benefits to raising your own meat, for your health and otherwise. But I’d like to share just five of them with you here. 1. […]